Monday, September 29, 2014

Zucchini Chips


Zucchini chips are an incredibly yummy and healthy treat for when you are craving something salty and crunchy! My family absolutely loves this nutritious snack!

Ingredients:

1/4 cup breadcrumbs
1/4 cup grated Parmesan cheese
1/4 teaspoon seasoned salt
1/4 teaspoon garlic powder
1/8 teaspoon ground black pepper
2 tablespoons milk
2 1/2 cups sliced zucchini
Cooking spray

Directions:

1.  Preheat oven to 425°.
2.  Combine first five ingredients in a medium bowl, stirring with a whisk.
3.  Place milk in a shallow bowl and dip zucchini slices in the milk
4.  Sprinkle zucchini  with breadcrumb mixture and place coated slices on an ovenproof wire rack coated with cooking spray; place rack on a baking sheet.
5.  Bake at 425° for 30 minutes or until browned and crisp.
6.  Serve immediately.

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