Wednesday, August 13, 2014

Hamburger Cupcakes

Ingredients:

1 box of brownie mix
1 box of vanilla cake mix
red icing
green icing
sesame seeds

Directions:

1.  Prepare the boxed brownie mix as directed, but make sure you bake it in a 13x9 pan. This ensures the brownies are thin enough to cut into circles
2.  Remove from oven and allow to fully cool
While the brownies are baking, prepare the cupcake mix
3.  Bake according to the directions for cupcakes, make sure you use cupcake liners (this will come in handy later)
4.  Remove from the pan
5.  Allow the cupcakes to fully cool on a wire rack
6.  Once fully cooled, removed the wrappers
7.  Cut the cupcakes in half
8.  Using a champagne glass, cut "burgers" out of the cooled brownies
9.  Place the "burger" brownie on top of half of the cupcake bun
10. Top with red icing and green icing to look like tomato and lettuce
11. Place the top cupcake bun over the icing
12. Sprinkle sesame seeds overtop

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